Explore LASKA cutters, mixer-grinders and angle grinders, together with MAJA and Townsend derinding and skinning equipment. Formway connects food manufacturers in the Philippines with global processing technology and local technical expertise.
Material preparation is an important stage in food manufacturing. Formway's equipment offering includes machinery for cutting, grinding and preparing meat, along with derinding and skinning solutions for meat-processing applications.
Explore the equipment categories below to find technologies relevant to your production process.
Equipment solutions for cutting, grinding, raw-material preparation and meat derinding applications.
LASKA cutters are mainly used for production of sausages. The original material is fed into the rotating cutting knives by means of a turning bowl. At the same time, the addition of water, ice or additional material is possible.
Visit LASKA ↗ LASKA Mixer-grinders are mostly used for production of minced meat products, hamburgers and when producing sausages with coarseness for clear cut and even fat distribution.
Visit LASKA ↗ LASKA angle grinders are appreciated for their excellent cut, numerous safety measures and the perfect cleaning concept. Their high capacity ensures the processing of fresh meat within the shortest possible time.
If provided with the appropriate equipment, the machine can also excellently process frozen meat. Like all other LASKA machines, the grinders are made of solid stainless materials. They meet strict hygienic requirements and are easy to clean. The design allows for unusual operating conditions and provides easy and safe options as well as good access for servicing.
Visit LASKA ↗ The demand for automatic production lines is rising sharply worldwide. Production lines are used for fine sausage meat, cooked or raw sausage, minced meat and burgers, as well as convenience products.
The trend towards production lines is driven by the need to reduce production costs while keeping quality consistent, standardize the processing of raw materials and ensure traceability.
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Experience precision, efficiency and versatility with MAJA and Townsend derinding skinners. From the MAJA ESB's tool-free switch between conveyorized and open-top operation to the ESM 5550/5800's extra-wide cutting for large round cuts, the equipment range addresses different meat-processing needs.
The ESB-V Line and MAJA SKINNY II handle pork cuts with fast, accurate and hygienic processing, while the BXAplus is designed for minimal residual rind and product quality. Townsend models including the SK 11-312, OTD50 and OTB50 combine ergonomic design with precise removal of skin and fat.
Heavy-duty solutions such as the SK 15-340/350 and the automatic A-Skin provide further options for industrial processing applications.
Explore MAJA & Townsend ↗Formway provides services and acts as a technology bridge for food manufacturing industries.
We keep installation records in our database and provide proactive maintenance services to help keep machines in optimum running condition.
We continually look for the latest technology to help manufacturers provide safe and quality products to consumers.
Our team invests continuously in technical expertise and training to support equipment and customer requirements.
Formway provides custom-fit and cost-effective solutions for manufacturers who wish to sustain, improve and expand their businesses.
We combine technical know-how, technology from our global partners, customer insights and established relationships to develop appropriate solutions for manufacturing needs.
Our activities span throughout the Philippine archipelago with nationwide sales and service coverage. We also work with global partners on customized solutions in certain Asian countries.
Our equipment offering and technical knowledge help customers evaluate solutions for their food-processing applications.
Formway's technology offering supports different stages of food manufacturing.
Cutting, grinding, derinding and raw-material preparation.
Mixing and preparation technologies for food production.
Processing technologies selected for production requirements.
Inspection and quality-control systems for production lines.
Learn more about Formway's material preparation solutions.
This page features LASKA cutters, mixer-grinders and angle grinders, automatic production-line solutions, and MAJA and Townsend derinding skinners.
LASKA cutters are mainly used for sausage production. The process uses rotating cutting knives and a turning bowl, with the possibility of adding water, ice or other materials.
LASKA mixer-grinders are used for minced meat products, hamburgers and sausage production where clear cut and even fat distribution are required.
The product range includes derinding and skinning equipment for meat-processing applications, with different models designed around product handling and processing needs.
Formway describes its activities as covering the Philippine archipelago with nationwide sales and service coverage. Contact the team to discuss your particular requirements.
Contact Formway to discuss LASKA cutters, mixer-grinders, angle grinders, production lines, or MAJA and Townsend derinding skinners for your food-processing operation.
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