Efficient Cooling
The listed ice temperature is approximately −7°C, supporting quick product cooling in suitable applications.
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Ice Making
Food Processing Technology
MAJA Flake Ice Machines for Food Processing
Discover flake ice technology for food manufacturing, meat processing, seafood refrigeration and fresh-food displays. Formway supports Philippine businesses in exploring ice-making solutions for their production requirements.
MAJA FLAKE ICE TECHNOLOGY · FORMWAY PHILIPPINES
MAJA Flake Ice Technology For food and non-food applications
Hygiene-Focused Design Cleaning and operating options
Local Technical Support Equipment support from Formway
The Technology
Consistent Flake Ice for Your Production Needs
MAJA flake ice machines use a deep-frozen metal cylinder rotating in a water reservoir. Water freezes on the evaporation drum and flakes off with each rotation to produce dry-frozen ice.
Formway's existing product information highlights efficient operation, cost savings and a system designed without special maintenance requirements.
Selecting the appropriate ice-making solution depends on the production process, required output, operating conditions and installation requirements. Contact Formway to discuss your application.
Key Advantages
Designed Around Ice Quality and Practical Handling
Explore the benefits and product characteristics described in Formway's MAJA flake ice information.
Dry-Frozen Flake Ice
A dry surface and minimal water from melting help with ice handling, storage and presentation.
Lightweight Ice
Formway's product information lists an ice density of 0.42 kg/dm³ and states that it can be up to 30% lighter than other types of ice.
Hygienic Production
The HY-GEN protection information highlights hygienic ice production and cleaning designed to be fast and simple.
Operating Options
The listed system offers manual and/or fully automatic operating options, depending on the configuration.
Practical Handling
Dry-frozen flakes are described as easy to store and handle, with an attractive appearance for suitable display applications.
Applications
Flake Ice Applications Across Different Industries
Explore the food-production, refrigeration, display and selected non-food applications listed for MAJA flake ice.
01 / FOOD PROCESSING
Meat & Sausage Production
Ice addition during mincing and emulsified or boiled sausage production.
02 / SEAFOOD
Fish & Seafood
Refrigeration applications for fish and seafood products.
03 / BAKERY
Dough Preparation
Ice for dough production in baking and pastry applications.
04 / RETAIL
Fresh-Food Displays
Ice for fresh-food displays in supermarkets.
05 / HOSPITALITY
Buffets & Catering
Decorative refrigeration for buffets, hotels, restaurants and events.
06 / WELLNESS
Health & Leisure
Listed applications include health spas and leisure swimming baths.
07 / MEDICAL
Cryotherapy
Selected human and veterinary cryotherapy applications, subject to requirements.
08 / RECREATION
Artificial Snow
Artificial snow tracks for sports and leisure applications.
Product Features
Ice Production, Temperature and Handling
Important characteristics to consider when assessing a flake ice solution for your facility.
HY-GEN Protection
Formway's existing product description highlights hygiene and ease of cleaning as key features of the MAJA ice-making system.
- Hygienic ice production
- Fast and simple cleaning
- Manual and/or fully automatic operation
Cooling Performance
The existing product page describes flake ice at approximately −7°C and highlights its practical properties.
- Quick product cooling
- Slow melting, as described in the product information
- Dry surface and easy handling
- Reduced meltwater in suitable applications
Need the right ice-making configuration?
Actual production capacity, dimensions, utilities and operating configuration depend on the selected model. Share your requirements with Formway to request model-specific information.
Why Formway
Technology Supported by Local Expertise
Formway combines equipment knowledge and technical support to help food manufacturers explore solutions for their production needs.
Well-Maintained Equipment
Formway provides maintenance services intended to help equipment remain in suitable operating condition.
Modern Technology
Equipment solutions help manufacturers pursue consistent, quality-focused production.
Technical Expertise
Formway invests in technical expertise and training to support equipment applications and customer requirements.
Talk to Formway
Discuss Your Flake Ice Requirements
Tell us about your application, production process and ice requirements. Our team can help you explore the appropriate MAJA flake ice solution for your facility.
Frequently Asked Questions
MAJA Flake Ice Machines: Common Questions
Learn more about flake ice applications, product features and enquiries.
What are MAJA flake ice machines used for?
Listed applications include meat and sausage production, dough preparation, fish and seafood refrigeration, supermarket fresh-food displays, buffets and selected non-food applications.
How does a MAJA flake ice machine produce ice?
A deep-frozen metal cylinder rotates in a water reservoir. Water freezes on the evaporation drum and flakes off with each rotation, producing dry-frozen flake ice.
What temperature is the flake ice?
Formway's existing product information gives an approximate ice temperature of −7°C. Confirm model-specific information and application requirements with Formway.
Are these machines suitable for meat processing?
Meat processing is one of the listed applications. Formway's page mentions ice for mincer processes used in emulsified and boiled sausage production. Suitability depends on the process and selected machine configuration.
Can I request a quotation in the Philippines?
Contact Formway Trading & Services Inc. at +63 2 8804 2495 or sales@formway.ph to discuss your application and request model-specific information.
Where can I learn more about MAJA ice-making technology?
Visit Marel's MAJA flake ice machine information for additional product details.
